4 moyens canelés - Vanilla and rum
The genuine recipe made with vanilla beans and dark rum.
Description
This recipe was directly inherited from my uncle who belonged to the confrérie du canelé de Bordeaux, a club of elite French pasrty chefs passionate about canelés.
The grand canelé is the authentic classic size. It is 50mm tall, 50mm wide and approximately weighs 60 grams.
Every canelé is baked in an individual copper mould to ensure optimal caramelisation.
Ideal with a cup of coffee or tea, vanilla ice cream or cream, berries, sweet wine and champagneIngredients
Milk, free range eggs, organic flour, premium butter, premium sugar, high-quality Bourbon vanilla beans, and dark French rum.
Special requests
Please write anything you would like to let us know in the “add a note” section on the cart page.
For instance, you can tell us if the canelés are for a birthday so that we can paste special birthday stickers on the box.
You can also let us know if you require the canelés at a specific day or time and we will endeavour to meet your request.
Reception within 7 days maximum. Delivery nationwide except for WA.